Thursday, April 21, 2016

Eating the Globe: Argentina

Very proud of this. A friend and I finished this Parrillada for Three. It's from a food truck next to Fisherman's Wharf, of all places. The meat was tender, juicy, and full of flavor. The proprietor even said if we were still hungry after eating the platter, he'd give us more!

From top left, clockwise: Filet mignon, short ribs, skirt steak, pork ribs, Italian sausage, chicken.



Countries tried so far:
Africa: Egypt, Ethiopia, South Africa
Asia: Afghanistan, Burma, China, India, Indonesia, Israel, Japan, Lebanon, Malaysia, Nepal, Pakistan, Philippines, South Korea, Taiwan, Thailand, Vietnam, Yemen
Europe: Bosnia, France, Germany, Great Britain, Greece, Hungary, Italy, Sweden
North America: El Savador, Mexico, USA
South America: Argentina, Brazil, Chile, Peru, Venezuela

No comments: